Thoroughbred Soundness

Soundness apparently isn't always an important factor to breeders when they plan their matings.
13 May 2008
5:28 PM

Derby Prices

There are no horses that brought seven-figure prices at public auction in this year's field for the Kentucky Derby Presented By Yum! Brands.
30 Apr 2008
2:28 PM

Storm Cat Bargains?

When Storm Cat lost some of his luster at last year's yearling auctions, it opened a window of opportunity for yearling-to-juvenile pinhookers.
30 Apr 2008
10:58 AM

Operation Sales

What it's like to look inside the legs of future sale horses during surgical procedures..
15 Apr 2008
3:55 PM

Keeneland Changes

Keeneland tinkered with this year's April sale of 2-year-olds in training and may do so again in the future.
11 Apr 2008
2:40 PM

Fasig-Tipton's Future

It's interesting to think about what's going to happen to Fasig-Tipton and the Thoroughbred marketplace.
11 Apr 2008
2:35 PM

Sessions Fly By at Keeneland

The sessions are really short at Keeneland with all the scratches.
09 Apr 2008
6:40 PM

Steroid Testing

OBS has shown that testing for anaboolic steroids causes little inconvenience.
31 Mar 2008
11:37 AM

Going Slower

A filly brings $500,000 at the OBS March sale without working fast.
28 Mar 2008
3:02 PM

Pinhooking Idol

Why American Idol is like pinhooking.
24 Mar 2008
2:18 PM

March Madness

OBS March sale was fun for all.
24 Mar 2008
2:15 PM

Frank's Way

Frank Stronach gave away three Cadillacs at the Adena Springs sale of 2-year-olds in training.
24 Mar 2008
2:13 PM

Hammer Time With Mahan

Ryan Mahan, the MC Hammer of the Thoroughbred auction business, talks about what it's like to be the head auctioneer for some of the Thoroughbred business' most prestigious and exciting auctions.
14 Mar 2008
4:43 PM

A Colt Named "Woody"

"Woody" wasn't the most expensive or best bred horse at the Fasig-Tipton Florida select sale of 2-year-olds in training. But he might have been the toughest. More ...
10 Mar 2008
2:20 PM

Sale Food

When you go to a sale, you pretty much are part of a captive audience when it comes to dining. You eat what's available. Sometimes that's a good thing, and sometimes it's not. My favorite sale dining experience has been at the outdoor bar on the Fasig-Tipton sale grounds in Saratoga Springs. I love the corn on the cob and the thin, stringy French fries and there's a nice choice of sandwiches. Yum.
06 Mar 2008
2:44 PM
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